10 Satisfying Soups Are All You Need For Cold Days

10 Satisfying Soups for Cold Days

White Bean Soup

This thick soup from northern Italy is guaranteed to keep out the winter chills. The crispy pancetta sprinkled over the top is a great contrast to the creamy texture of the soup.

Get the recipe for White Bean Soup

Mexican Chicken Noodle Soup

Mexican Chicken Noodle Soup

This spicy Mexican soup has thin fideonoodles—similar to angel hair pasta—and makes a substantial meal.

Get the recipe for Mexican Chicken Noodle Soup

Baked Potato and Leek Soup with Cheddar and Bacon

Baked Potato and Leek Soup with Cheddar and Bacon

With a couple of potatoes on hand, you can create this filling soup — it’s like a baked potato in a bowl.

Get the recipe for Baked Potato and Leek Soup with Cheddar and Bacon

 Tuscan Bean Soup

Tuscan Bean Soup

This soup, ribollita, is thick, filling, nutritious and delicious. It’s also wonderful at room temperature.

Get the recipe for Tuscan Bean Soup

 Apple-Squash Soup

Apple-Squash Soup

Apple and squash team up to warm you up in this soothing soup. Garnish with additional sliced or diced apple.

Get the recipe for Apple-Squash Soup

 Lentil Soup

Lentil Soup

This hearty vegetarian soup comes together in just 30 minutes and has just a touch of spice that’ll warm you up.

Get the recipe for Lentil Soup

 Tuscan Minestrone Soup

Tuscan Minestrone Soup

Kids will love cutting up all the veggies for this hearty soup. Serve with crusty bread for soaking up the broth.

Get the recipe for Tuscan Minestrone Soup

 Rosita's Tortilla Soup

Silicon Valley Split Pea Soup

This tasty soup has a long cooking time, but most of the prep can be done in mere minutes. The ham hock gives a great smoky flavor you’re sure to love.

Get the recipe for Silicon Valley Split Pea Soup

 Creamy Tomato Soup with Cheesy Croutons

Creamy Tomato Soup with Cheesy Croutons

Kids are delighted with a “shot” of this simple, spectacular tomato soup topped with a few crispy croutons. Serve it in tiny glasses or small cups, to be gulped down with no need for a spoon—or, ladle into bowls for a more traditional lunch or light dinner.

Get the recipe for Creamy Tomato Soup with Cheesy Croutons

Credit :

The Illustrated Kitchen Bible: 1,000 Family Recipes from Around the World” by Victoria Blashford-Snell

Fine Cooking Comfort Food, Taunton Press, 2011

iVillage food

 

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